Restaurant Week 2023 August - September
Join us for South Carolina’s Restaurant and Lodging Association Restaurant Week from August 24th – September 3rd! Chef Haydn will be offering a 3-course menu for $60 not including taxes,
Join us for South Carolina’s Restaurant and Lodging Association Restaurant Week from August 24th – September 3rd! Chef Haydn will be offering a 3-course menu for $60 not including taxes, gratuities, or beverages. We will be offering a limited a la carte menu as well, should you wish to opt out of the $60 Restaurant Week Menu. The Restaurant Week menu will be available for dinner only. Reservations available via phone (864) 516-1254 or via OpenTable. We look forward to hosting you!
Event Days and Times
- Monday – 5pm to 8pm
- Tuesday – 5pm to 9pm
- Wednesday – 5pm to 9pm
- Thursday – 5pm to 9pm
- Friday – 5pm to 9:30pm
- Saturday – 5pm to 9:30pm
- Sunday – 5pm to 8pm
Restaurant Week is about more than just incredible meals and incredible value. We are proudly donating a portion of all proceeds to Harvest Hope during Restaurant Week.
Harvest Hope is South Carolina’s largest food bank, providing over 20 million meals on average to neighbors in 20 counties across the state. Their mission is to eliminate hunger and food insecurity by rescuing nutritious food from stores and distributing it to food pantries, shelters, and soup kitchens. Harvest Hope also runs emergency food pantries in Greenville and Columbia where anyone in need can get a week’s supply of groceries for free.
People in our community are struggling to put food on the table, but there’s something you can do to help. Be confident that every dollar you give goes a LONG way as it helps Harvest Hope provide four meals for every $1 donated! Donate now to our team!
August 24 (Thursday) 5:00 pm - September 3 (Sunday) 8:00 pm
10 Road of Vines