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Group + Specialty Dining at Restaurant 17

Whether you’re planning a special evening for two or a party for twenty, we’re happy to create a private dining experience to accommodate you and your friends, family, clients or business associates.

We ask that groups of eight or more contact us in advance to reserve a space and discuss any special accommodations.

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Tasting Menu

Dine Differently

Diverse flavors, streamlined courses, chef’s choice.

The Tasting Menu Experience

A diverse culinary experience curated to offer guests the opportunity to experience a wide array of dishes in a more streamlined dining experience than traditional a la carte dining. We carefully create the menu around your specific dietary restrictions, allergies and food preferences. Accommodates 2-14 guests.

Deposit:

The Tasting Menu Experience requires a deposit to ensure your reservation, and the deposit must be paid before your reservation. If you are unable to make your reservation, please give us a 24-hour notice by calling (864) 516-1254, or you can email us here . Failure to give advance notice will result in your deposit not being returned.

Pricing:

Three Course Option: $85++ per person plus tax and service charge

Four Course Option: $105++ per person plus tax and service charge

Five Course Option: $125++ per person plus tax and service charge

We also offer the option of adding wine pairings to any or all courses at a rate of $20/person per course. These wines are selected from our Reserve List and Library to compliment your dining experience.

Group Experiences

Customized Menus for Any Occasion

Served Buffet or Family-Style for a more intimate experience.

The Friends Table Experience

A popular dining style we’ve designed to allow guests more options and variety than the traditional a la carte dining, served Family Style for a more intimate experience. We pride ourselves on bringing you local and seasonal ingredients where product availability is not always known until the week of your dinner. We carefully create the menu around your specific dietary restrictions, allergies and food preferences. Accommodates 15 or more guests.

An example of what you can expect on your Friends Table Experience if you were to choose the five course option would be:

First Course: Hors d’Oeuvres
Second Course: Soup or Salad
Third Course: Small Plate
Fourth Course: Entreé (always two types of meat and 2 types of sides)
Fifth Course: Dessert (typically plated individually)

*Please note that our Friends Table Experience must be booked at least 3 weeks in advance to allow Chef Haydn ample time to create your unique menu

*All dietary restrictions and allergies must be received at least one week prior to your event to ensure our Chef can accommodate you and your guest’s needs.

Pricing:

Three Course Option: $85++ per person plus tax and service charge
Four Course Option: $105++ per person plus tax and service charge
Five Course Option: $125++ per person plus tax and service charge

We also offer the option of adding wine pairings to any or all courses at a rate of $20/person per course. These wines are selected from our Reserve List and Library to compliment your dining experience.

Deposit:

The Friend’s Table Experience requires a deposit to ensure your reservation, and the deposit must be paid before your reservation. If you are unable to make your reservation, please give us a 24-hour notice by calling (864) 516-1254, or you can email us here . Failure to give advance notice will result in your deposit not being returned.

The Chef’s Experience

A Unique Dining Experience Customized For You

Experience all the local, seasonal ingredients of the Upstate without the constraints of a traditional menu.

The Chef’s Experience

A unique 5-course dinner we’ve designed to allow guests to experience all
the local, seasonal ingredients of the Upstate without the constraints of a
traditional menu. While we are happy to accommodate specific dietary
restrictions and allergies, the menu is entirely created by Chef Haydn and is
unique to each experience. Accommodates 2-14 guests.

*Please note that our Chef’s Experience must be booked at least 3 weeks in advance to allow Chef Haydn ample time to create your unique menu.

*All dietary restrictions and allergies must be received at least one week prior to your event to ensure our Chef can accommodate you and your guest’s needs.

Pricing:

$250/person++

We also offer the option of adding wine pairings at a rate of $150/person. These wines are selected from our Reserve List and Library to compliment your dining experience.

The Chef’s Experience is available Tuesday – Friday

Deposit:

The Chef’s Experience requires a deposit to ensure your reservation, and the deposit must be paid before your reservation. If you are unable to make your reservation, please give us a 24-hour notice by calling (864) 516-1254, or you can email us here . Failure to give advance notice will result in your deposit not being returned.